This is a quick translation from finnish version...

Kasvissosekeitto

Four doses

7 dl water
1 vegetable broth cubical
1 tsp tomato smashes
2-3 carrots
300 g cauliflower
150 g lanttua
150 g sell items
pinch of black pepper, muskottia, paprika
parsley

Boil the water and vegetable broth cubes, add the crushed tomatoes and peeled, sliced vegetables. Boil until the vegetables are ripe. Mix and seasoning soup and embellish parsley.














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